Spiced Lamb Cutlets - Jack

Once again, been a little slow with my Junior Master Chef challenge. This recipe was from week 2 of the show. Jack's spiced lamb received lots of great comments from the judges so I thought I would give it a shot. According to the recipe, it needed approx 35 minutes in the oven but I'm pretty sure I cooked it longer than that. Other than that, it was a pretty simple recipe. I probably wouldn't make it again any time soon but it was yummy!

Sponge with Strawberries and Cream - Lucy

This is my first Junior Master Chef Challenge and it was a success! I made this cake a while ago but only realised that I haven't blogged about. Once again, the worst part of this was over whipping the cream but it was super yummy! Def going to use this recipe again. I think cornflour is what added so much height so that's a handy tip for all you bakers out there.